Here’s a creamy vegan carrot soup I threw together for lunch. I used what I had on hand, and it turned out really yummy. It would be great topped with a squeeze of lime, but I had a lemon and it worked out fine. I also happen to like mine topped with chopped tomatoes. 🙂 […]
We’ve been fighting colds here for the past few weeks. It hit Caleb first, then Zia, then Cash, and now me. In the fight, I’ve found a few helpful products worth mentioning. I’ve also devised a recipe for a savory, immune-boosting soup that has really hit the spot and made me feel better (others around […]
My breakfast (and Cash’s) usually consists of a green smoothie and an omelet. With extra sauteed mushrooms for Cash, because he’s just that kind of a crazy kid. Although it’s rich in protein and good fats, I still usually have a light-headed spell mid morning, and need to munch again. Until I found this recipe. […]
That sweet little sugar pumpkin finally gave up the ghost! Here is our very first pie of the season. It came out of the oven like a rocket entering the atmosphere–cracking and steaming. The altitude here causes those deep fissures, because the air is so thin and light. The pie rises fast and high, and […]
